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3 skinless, boneless chicken breasts (about 2 pounds)
1/4 cup lite soy sauce or Gluten Free Tamari
2 teaspoons sesame seed oil
1 knuckle freshly grated ginger root
2 cloves garlic, minced
2 tablespoons balsamic vinegar
1/2 teaspoon black pepper
Kosher or sea salt to taste
1 tablespoon cornstarch
1/4 cup honey
2 tablespoons toasted Sesame seeds (see video below)
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1st Keep
 mortimersdad
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