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For the Batter:
1 cup flour
¾ teaspoon baking powder
¼ teaspoon baking soda
1 teaspoon cinnamon
½ teaspoon ginger
pinch of allspice
pinch of cloves
¼ teaspoon salt
¼ cup brown sugar, divided
1 egg
¼ cup applesauce
2 tablespoons maple syrup
2 Tablespoons milk
2 Tablespoons butter
For the Glaze:
¼ cup brown sugar
1 tablespoons milk
2 tablespoons butter
½ cup powdered sugar
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