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Glögg - Schwedischer Glühwein

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Ingredients: 

für 2 Tassen

» 1 EL Rosinen
» einen Schuss Rum
» 1/2 Bio-Orange
» 10 g Ingwer
» 375 ml Rotwein (Zinfandel)
» 1 Zimtstange
» 2 Gewürznelken
» 5 Kardamomkapseln
» 100 g Zucker
» 1 EL Mandelstifte


 

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