FOR THE MUFFINS:
2 cups Flour, All Purpose
1 Tablespoon Baking Powder
½ teaspoons Kosher Salt
½ cups Sugar
1 cup Graham Cracker Crumbs, They Can Have Small Bits In Them
1 cup Whole Milk
⅓ cups Canola Or Vegetable Oil
1 whole Large Egg
2 teaspoons Vanilla Extract
¾ cups Milk Chocolate Chips

FOR THE TOPPING:
¼ cups Flour, All Purpose
¼ cups Light Brown Sugar, Packed
¼ cups Graham Cracker Crumbs
½ teaspoons Cinnamon
3 Tablespoons Butter, Melted