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1 1/4 cups canned chickpeas, well-rinsed and patted dry with a paper towel
2 teaspoons vanilla extract
1/2 cup + 2 tablespoons natural peanut butter
1/4 cup honey (commenters have used agave with success!)
1 teaspoon baking powder
a pinch of salt if your peanut butter doesn't have salt in it
1/2 cup chocolate chips
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