1/2 white onion, diced
4 scallions, minced
2 cloves garlic, minced
1 Serrano pepper, seeded and diced
1 tablespoon olive oil
1 bunch fresh adult spinach (about 3 cups)
1/2 teaspoon dill seeds
2 egg whites
2 tablespoons ricotta
2 tablespoons Greek yogurt (or sour cream)
1/2 cup crumbled feta cheese
4 ounces (1 cup) grated mozzarella cheese
4 medium tortillas (10-12 inches)
Salt and pepper
Avocado for serving
Hot sauce