Keep Recipes. Capture memories. Be inspired.

KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud.

Get Started - 100% free to try - join in 30 seconds



Green Curry Meatballs With Creamy Coconut-Basil Sauce

Notes: 

Coconut Cream is found online, in the Latin or Asian sections of most markets or at Trader Joe's. It has very little coconut water which means it makes a great, luscious dipping sauce.

print
Ingredients: 

1 pound of ground turkey or chicken
3 scallions, diced
1-2 limes
1 inch piece of ginger, peeled and grated
A large handful of Thai or regular basil
3 teaspoons of Thai green curry paste. I use Maesri brand.
1 large egg
1/3 plain bread crumbs
Salt to taste
Oil for cooking

Ingredients For The Coconut Basil Dipping Sauce

2 cans of coconut cream (see notes for information)
2 generous cups of Thai or regular basil
1-2 limes
Salt to taste


 

Comments

Anonymous's picture
To prevent automated spam submissions leave this field empty.
 
Share with Facebook