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Whole Butterflied Chicken
Recipe adapted from BBQ 25: The World's Most Flavorful Recipes Now Made Foolproof (HarperStudio)
Yield: 3 to 4 servings
Read more: http://www.tastingtable.com/entry_detail/chefs_rec...
INGREDIENTS
Brine
2 tablespoons coarse sea salt or kosher salt
5 garlic cloves, crushed
1 tablespoon fresh oregano leaves
1 tablespoon fresh rosemary leaves
1 tablespoon fresh thyme leaves
1½ teaspoons freshly ground black pepper
3 cups cold water
One 3½-pound chicken, butterflied, thighs and legs scored
1 tablespoon canola oil
Glaze
2 tablespoons extra-virgin olive oil
2 garlic cloves, crushed
Juice of half a lemon
2 tablespoons honey
1 tablespoon white wine vinegar
½ teaspoon water
Read more: http://www.tastingtable.com/entry_detail/chefs_rec...
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1st Keep
 Patrice_Sartor
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