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1 pound ground beef or sausage
1 small onion
1 package frozen chopped spinach or 9 oz. fresh spinach
1 cup mayonnaise
1 cup milk (regular or substitute)
4 eggs
2 Tablespoons cornstarch
½ teaspoon salt
pepper to taste
1 cup shredded cheddar cheese (can be omitted or use a cheese substitute for a dairy free version)
gluten-free pie crust (optional)
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1st Keep
 hocansonca
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