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Get Started - 100% free to try - join in 30 seconds1 medium head of cauliflower (~ 1 lb/450 g)
1 large yellow onion
2 cloves garlic
1 tablespoon butter (or coconut oil)
5 cups (1.2 L) vegetable or chicken broth
¾ cup (175 ml) milk (or almond milk)
½ teaspoon sea salt
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