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Healthy, Quick Pumpkin Pie Smoothie

kept byhawk206
recipe byphillymag.com
Notes: 

Makes two 8-ounce servings (or one giant smoothie if you prefer)

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Ingredients: 

1 cup unsweetened almond milk
1/2 cup canned pumpkin
1 frozen banana
2 scoops protein powder* (optional)
1/2 teaspoon cinnamon
1/2 teaspoon nutmeg
1/4 teaspoon cloves
1/2 teaspoon ginger

*I used Trader Joe’s vanilla soy protein powder, but unflavored would work, too.


 

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