KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud.
Get Started - 100% free to try - join in 30 secondsYIELD:
Makes about 1 cup
ACTIVE TIME:
15 minutes
TOTAL TIME:
15 minutes
3 egg yolks
10 tablespoons unsalted butter, cut into 1 tablespoon pieces
2 teaspoons fresh lemon juice
1/2 teaspoon Kosher salt
1/8 teaspoon cayenne
Comments