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2 packages (16 ounces each) frozen vegetables for stew
1 to 1/2 pounds beef stew meat, cut into 1-inch cubes
1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted
1 can (10-3/4 ounces) condensed tomato soup, undiluted
1 envelope reduced-sodium onion soup mix
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1st Keep
 mamaluvsezrecipes7
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