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Want to try your hand at making homemade hamburger buns? Try this recipe and you have the best hamburger buns you ever tried. Slightly sweet with a golden crust.
3½ cups (420g) bread flour or all-purpose flour
¾ to 1 cup (170g to 227g) lukewarm water
2 tablespoons (28g) butter, at room temperature
1 tablespoon instant yeast
¼ cup (50g) sugar
1 large egg
1¼ teaspoons salt
Topping
1½ tablespoon melted butter
2 tablespoons of sesame seeds
Read more at: https://fastfoodbistro.com/homemade-hamburger-buns/
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