1 1/2 cups water
1 1/2 cups sugar
4 cinnamon sticks or 1 Tbsp ground cinnamon
1/2 tsp ground cloves
1/2 tsp ground ginger
1 tsp ground nutmeg
3 Tbsp canned pumpkin
1 shot of espresso or 2-4 Tbsp very strongly brewed coffee
6-8 oz skim milk, heated or steamed until very hot
1-2 Tbsp pumpkin spice syrup (or to taste)
Whipped cream, optional
Salted caramel sauce, optional