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12 skinless bone-in chicken thighs (about 5 pounds)
1 tablespoonvegetable oilsee savings
1 poundbaby Yukon Gold potatoes
2 mediumonions, cut into thin wedgessee savings
4 garlic cloves, minced
1/4 cuphoney
2 tablespoonsfresh lemon juice
2 tablespoonscornstarch
1 tablespooncoarsely chopped fresh rosemary, plus sprigs for garnish
1 teaspoonsalt
1/4 teaspoonfreshly ground pepper
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1st Keep
 Jen
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