Keep Recipes. Capture memories. Be inspired.

KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud.

Get Started - 100% free to try - join in 30 seconds



How to Cook Millet ...The Easy Way!

Notes: 

Ryan liked it.
added some almond milk and maple syrup - ate it warm like oatmeal

print
Ingredients: 

1/2 cup dry millet (80g)
1/4 tsp salt
1 cup milk of choice (240g)
1 cup water or more milk of choice (240g)
2 tbsp sugar of choice or xylitol (22g)
pinch stevia, or 2 more tbsp sugar of choice
1 tsp pure vanilla extract
optional: raisins, fruit, mini chocolate chips


 

Comments

Anonymous's picture
To prevent automated spam submissions leave this field empty.
 
Share with Facebook