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If you love tacos and tostadas then this is your recipe. These chalupas are crunchy on the outside and soft on the inside. Learn how to make chalupas.
2¼ cup flour
1 cup milk
2 tablespoons shortening or butter
1 tablespoon baking powder
½ teaspoon salt
Vegetable oil for frying about 1 cup
Read more at: https://thetortillachannel.com/how-to-make-chalupas/
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