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How to Make a Quick Turkey Gravy Thanksgiving Basics

kept bylisabee
recipe byThe Kitchn

1/4 cup turkey fat (substitute: vegetable oil or butter)
1/4 cup all-purpose flour
1 cup pan drippings
1-2 cups broth or water
salt and pepper
Optional Extras: splash of sherry, splash of wine, teaspoon of minced herbs like rosemary, thyme, or sage
a measuring cup
a saucepan
a whisk



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