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Get Started - 100% free to try - join in 30 secondsTotal Time: 55 min
Prep: 15 min |
Inactive Prep: -- |
Cook: 40 min
Level:
Easy
Yield:
6 servings
4 cups all-purpose flour, plus more for dusting
3 tablespoons granulated sugar
2 teaspoons baking soda
1 1/2 teaspoons cream of tartar
1 1/2 teaspoons kosher salt
1 1/2 cups buttermilk
1/2 stick (1/4 cup) unsalted butter, melted
1/2 cup currants
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