jack daniels bbq sauce

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Recipe byJan_Brooks_Harrison

Categories:
- bbq
- Sauce

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Ingredients:

auce freezes well.
INGREDIENTS Nutrition

YIELD
3 cups
UNITS
US
1 small onion, diced
4 garlic cloves, minced
1⁄2 cup whiskey, Jack Daniels
2 cups ketchup
1⁄4 cup vinegar
2 tablespoons tomato paste
1⁄4 cup Worcestershire sauce
1⁄3 cup brown sugar
2 tablespoons liquid smoke
1⁄2 teaspoon pepper
1⁄2 teaspoon salt

DIRECTIONS
1. In a medium saucepan, combine onion, garlic and whiskey. Simmer over medium heat for about 7 minutes or until onion is translucent.
2. Add remaining ingredients and simmer for 20 minutes.
3. Puree in food processor or blender.
4. Refrigerate for at least 1 day to blend flavours.