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1 Cup All Purpose Flour
1 Cup Yellow Cornmeal
1½ Teaspoon Baking Powder
1 Teaspoon Baking Soda
1 Teaspoon Salt
4 Tablespoons Sugar
1 Cup Buttermilk
2 Large Eggs
1 Cup Shredded Sharp Cheddar Cheese
5 Tablespoons Unsalted Butter, melted and cooled, divided
3-4 Jalapeño Peppers, seeded and minced
¼ Cup Scallions, chopped
1 Cup Corn Kernels
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 taleisvp
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