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4 tbsp. unsalted butter
2 cups pecan halves
2 tbsp. light brown sugar
2 tbsp. roughly chopped rosemary leaves
2 tsp. Worcestershire
2 tsp. smoked paprika
1 tsp. chili powder
1 tsp. kosher salt
½ tsp. Tabasco
¼ tsp. freshly ground black pepper
¼ tsp. ground cinnamon
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1st Keep
 Celestielj
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