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King Cake

kept byCiara_Sorensen
recipe byemerils.com
Notes: 

2009 Super Bowl Party I made a half batch and it was plenty.

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Ingredients: 

2 envelopes active dry yeast
1/2 cup granulated sugar
12 tablespoons (1 1/2 sticks) unsalted butter, melted
1 cup warm milk (about 110?F)
5 large egg yolks, at room temperature
4 1/2 cups bleached all-purpose flour
2 teaspoons salt
1 teaspoon freshly grated nutmeg
1 teaspoon grated lemon zest
1 teaspoon vegetable oil
1 pound cream cheese, at room temperature
4 cups confectionerís sugar
1 plastic king cake baby or a pecan half
5 tablespoons milk, at room temperature
3 tablespoons fresh lemon juice
Purple-, green-, and gold-tinted sugar sprinkles


 

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