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Korean Roast Chicken Thighs Recipe

kept byClara
recipe byfood.com
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Ingredients: 

8 chicken thighs, skin on
1/2 cup soy sauce
1 white or yellow onion cut in 1/4s or 1/2 c green onion chopped
3 tablespoons sesame oil
3 tablespoons honey
2 - 4 cloves garlic
1 - 2 inch piece of ginger peeled and sliced or ground ginger
1/4 teaspoon black pepper


 

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