KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud.
Get Started - 100% free to try - join in 30 seconds
4 cups filtered water
• 1 cup sugar or honey
• 2 tablespoons dried lavender buds or 4 tablespoons fresh lavender
• 1 cup lemon juice, freshly squeezed
• Lavender sprigs for garnish
|
1st Keep
 KabalCDM
|
Comments