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1 Tbs. lemon zest
* 1/4 cup lemon juice
* 2 Tbs. extra-virgin olive oil, divided
* 2 cloves garlic, minced
* 2 boneless, skinless chicken breasts halves, cut in half
* 2 tsp fresh oregano
* 1 tsp fresh thyme leaves
* 1/4 cup pitted black olives, sliced
* 1 shallot, sliced
* 4 lemon slices
* coarse salt and freshly ground pepper
* cooking spray
* 1 cup orzo
* 1/4 cup freshly grated parmesan cheese
* 1/2 tsp garlic salt
* 6 basil leaves, torn
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1st Keep
 ComMaven
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