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1 cups Whole Wheat Pastry Flour (any wheat based flour will work)
1 teaspoon Baking Powder
1/2 teaspoon Baking Soda
1/8 teaspoon Cream of Tartar
1/2 tablespoon ground Flaxmeal
3/4 cup plain or Vanilla Almond Milk yogurt (or any dairy free yogurt for vegans, any plain or vanilla yogurt for non-vegans)
3/4 cup Almond Milk
1 tablespoon Applesauce
1 large knob Coconut Oil (or other oil if not vegan)
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1st Keep
 Clawdia
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