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1/2 cup plus 1 tablespoon whole milk
2 tablespoons sour cream
1 1/2 cup all purpose flour
1 1/2 teaspoons baking powder
1/2 teaspoon salt
6 tablespoons unsalted butter, room temperature
1/2 cup sugar
1 large egg
zest of 1 lemon
1 tablespoon poppy seeds
For the icing:
juice of 1 lemon (about 2 tablespoons)
1 1/2 cups powdered sugar
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