KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud.
Get Started - 100% free to try - join in 30 seconds3 large eggs
1 1/4 cups of milk (we use 1%)
1 T olive oil (could also use regular oil or melted butter)
1 c flour
2 pinches salt (1/2 tsp)
Comments