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Mac and Cheese with Roasted Chicken, Goat Cheese, and Rosemary

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Ingredients: 

1 tablespoon vegetable oil
1 pound dried rigatoni
1 quart heavy cream
2 tablespoons chopped fresh rosemary
1 clove fresh garlic, crushed
8 ounces goat cheese
2 cups shredded roasted chicken
salt and pepper to taste


 

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