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2 Tablespoons Fresh Sage, Chopped
1 Tablespoon Fresh Thyme, Chopped
1 teaspoon Garlic Salt
1 teaspoon Salt
1 teaspoon Black Pepper
½ teaspoons Crushed Red Pepper Flakes (more If You Like It Spicier)
1 pound Ground Pork
½ cups Fresh Blueberries, Chopped
2 Tablespoons To 3 Tablespoons Maple Syrup
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