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Get Started - 100% free to try - join in 30 secondsPrep Time: 20 min Serves: 4
Cook Time: 20 min Level: Easy
Weight Loss, Low-Sodium, Low-Fat, Low-Carb
Description:
Pork medallions are quick and easy to prepare, and are particularly tasty with a maple-chili glaze.
Ingredients:
1 teaspoon chili powder
1/2 teaspoon salt
1/8 teaspoon ground chipotle pepper
1 pound pork tenderloin, trimmed and cut crosswise into 1-inch-thick medallions
2 teaspoons canola oil
1/4 cup apple cider
1 tablespoon maple syrup
1 teaspoon cider vinegar
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