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Meat Loaf
½ lb ground beef
½ lb italian sausage
1 egg
½ C bread crumbs
½ C prepared pico de gallo salsa, drained
2 cloves garlic, minced
salt and freshly cracked black pepper to taste
1 tsp dry mustard
1 tsp worcestershire
1 T barbecue sauce
hot sauce to taste (optional)
1 T chopped fresh parsley
¼ C barbecue sauce
Glaze
1 T brown sugar
1 tsp worcestershire
hot sauce to taste
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1st Keep
 PinkyMac
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Debmajka
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