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Here’s a delicious and super easy-to-make vegan 2-ingredient fudge recipe for coconut and chocolate lovers. The best part is that it doesn’t require cooking.
50 g (1.75 oz.) of dark chocolate (vegan)
2 tablespoons of coconut cream
Optional: Desiccated coconut for decoration
Add the coconut cream to the chocolate and mix them well.
Pour the mixture into a small container or molds.
Decorate with desiccated coconut and refrigerate for a few hours or overnight.
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1st Keep
 myhealthydessert
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Schae
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Schae
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crochetlady56
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crochetlady56
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