KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud.
Get Started - 100% free to try - join in 30 seconds
serves 8
w/ cheese and buns, 5.60 -> 1.40ea
1 carrot, sliced
1 (400g) tin kidney beans
1/2 green pepper, chopped
1/2 onion, chopped
450g (16 oz) salsa
100g (4 oz) dried breadcrumbs
4 tablespoons wholemeal flour
1/2 teaspoon freshly ground black pepper
salt to taste
1 pinch chilli powder
1 tablespoon olive oil
|
1st Keep
 bonhomiebear
|
Comments