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Mexican: CrockPot Fiesta Chicken with Rice and Beans/

kept byPinkyMac
recipe byreadyseteat.com
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Ingredients: 

PAM® Original No-Stick Cooking Spray
2 cans (10 oz ea) diced tomatoes & chilies, undrained
1 can (15 oz) tomato sauce
1 can (15 oz ea) black beans, drained, rinsed
1 C frozen whole kernel corn
1 pkg (1.25 oz ea) taco seasoning mix
2 C water
1-1/2 pounds boneless skinless chicken breasts, cut into 24 pieces
1-1/2 cups parboiled white long-grain rice,


 

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