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Mexican Sweet Buns

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Ingredients: 

Buns
3 teaspoons active dry yeast
1/2 cup warm water, 105 to 115°F
1/2 cup lukewarm milk
1/3 cup granulated sugar
1/3 cup butter, at room temperature
1 teaspoon salt
1 egg
3 1/2 cups all-purpose flour, plus more for dusting

Sugar paste topping
1/3 cup granulated sugar
1/4 cup margarine
1/2 cup all-purpose flour, plus more for dusting
1/2 teaspoon vanilla extract
Assorted gel food colors


 

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