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Milk "Mayonnaise" (Maionese de Leite)

kept bytihleigh
recipe byFood52
Notes: 

Makes about 1 cup

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Ingredients: 

1/3 cup very cold whole milk
3/4 teaspoons fresh lemon juice
1 small garlic clove, peeled
1/8 teaspoon freshly ground white pepper
About 3/4 cup vegetable oil, or 1/2 cup vegetable oil plus 1/4 cup olive oil
Kosher salt


 

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