KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud.
Get Started - 100% free to try - join in 30 seconds
Serving size: 1 each
60 calories (35 from fat)
4g total fat
1g saturated fat
10mg cholesterol
125mg sodium
4g carbohydrate (0g dietary fiber, 1g sugar)
1g protein
1/2 cup light sour cream
1 small chipotle pepper in adobo sauce, minced OR 2 teaspoons Dijon mustard OR 2 tablespoons cranberry sauce
2 green onions thinly sliced
1/2 small yellow onion grated
2 large carrots (about 1/2 pound) peeled and grated
1 large russet potato (about 3/4 pound) peeled, grated and squeezed to remove excess water
1 egg lightly beaten
2 tablespoons all-purpose flour
3/4 teaspoon salt
1/4 teaspoon ground black pepper
6 tablespoons extra-virgin olive oil divided
|
1st Keep
 NadyaArchbold
|
Comments