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Prep: 35 min
Cook: 12 min
Yield 8
For the Berries:
3 cups fresh blueberries
3 cups sliced strawberries
1/4 cup sugar
1/4 cup orange juice
For the Shortcakes:
3 cups CB Old Country Store™ Buttermilk Baking and Pancake Mix
2/3 cup heavy cream, 2 tablespoons reserved
1/4 cup sugar
1/4 cup raw sugar ( Or 1/4 cup brown sugar)
For the Whipped Cream:
1 pint whipping cream
1/4 cup confectioners’ sugar
2 teaspoons vanilla
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