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1/3 cup sugar
1/3 cup brown sugar
1 teaspoon cinnamon
One 12 ounce package refrigerated biscuits
1/3 cup butter flavored Crisco
Preheat oven to 350. Grease a 9 inch round cake pan or use monkey bread pan. Combine sugars and cinnamon in small bowl. Set aside.
Cut biscuits in half and then into quarters. Dip each piece in melted Crisco and then in sugar. Place pieces flat side down around inside edge of pan, with sides touching. Continue fitting in all the pieces. Sprinkle any extra sugar over top. Bake at 3:50 for 30 minutes. Turn out onto platter.
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1st Keep
 mhcrofton
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