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Crumb Topping:
3 cups cake flour (not self rising)
2/3 cup granulated sugar
2/3 cup packed dark-brown sugar
1-1/2 teaspoons ground cinnamon
Salt
2 sticks unsalted butter
Cake:
1-1/2 sticks unsalted butter, room temperature
2-1/2 cups cake flour (not self rising)
1/2 teaspoon baking soda
Salt
1 cup granulated sugar
2 large eggs plus 2 large egg yolks
1 teaspoon pure vanilla extract
2/3 cup low-fat buttermilk
9 ounces jam, marionberry, blueberry, blackberry...your choice
Confectioners' sugar for dusting
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1st Keep
 Kaltano
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