Keep Recipes. Capture memories. Be inspired.

KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud.

Get Started - 100% free to try - join in 30 seconds

Nutty Carrot Cake Bars

Recipe bycwheatley

Nutrition Facts Per Serving: Servings: 20 bars Calories 121 Total Fat (g) 7 Saturated Fat (g) 2 Cholesterol (mg) 5 Sodium (mg) 64 Carbohydrate (g) 12 Fiber (g) 1 Protein (g)


3/4 cup all-purpose flour
1/4 cup whole wheat flour
1/2 cup sugar or sugar substitute* equivalent to 1/2 cup sugar
1 1/2 teaspoons pumpkin pie spice
1 teaspoon baking powder
1/8 teaspoon salt
1 cup finely shredded carrot
3/4 cup chopped walnuts or pecans, toasted
1/3 cup refrigerated or frozen egg product, tha1/3 wed, or 3 egg whites, lightly beaten
1/4 cup cooking oil
1/4 cup fat-free milk
1 recipe Fluffy Cream Cheese Frosting (see recipe below)



Anonymous's picture
To prevent automated spam submissions leave this field empty.
Share with Facebook