KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud.
Get Started - 100% free to try - join in 30 seconds
Oatmeal soda bread, a quick bread made with finely ground rolled oats, flour, buttermilk, an egg, and leavened with baking soda.
Prep time: 15 minutes
Cook time: 40 minutes
2 cups (170 g) old fashioned rolled oats
2 1/4 cups (290 g) all purpose flour plus more for dusting
2 teaspoons baking soda
1 teaspoon sugar
1 teaspoon kosher salt
1 1/2 cups (350 ml) buttermilk
1 egg, lightly beaten
Butter for greasing the pan
|
1st Keep
 Clara52
|
Comments