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Onion Bahji (Indian Onion Fritters)

kept byahilsend
recipe bySerious Eats

YIELD: 14 bahji
1/2 cup Greek yogurt
1/4 cup chopped fresh cilantro
Lemon juice to taste
Kosher salt and freshly ground black pepper
3 large onions, thinly sliced into 1/4 inch rings
3 eggs, beaten
1/4 cup milk
1/2 cup all-purpose flour
1/4 teaspoon ground coriander
1/4 teaspoon ground cumin
2 quarts vegetable, canola, or peanut oil
sliced scallions (optional)



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