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Pain de mie/ Milk loaf

kept bykazisedso
recipe byabout

1 1/3 cups whole milk or semi-skimmed
3/4 cup water
2 tablespoons sugar
1 1/3 tablespoons dry yeast
1lb 6.5 ounces flour
2 teaspoons of salt
(about 4-6 tablespoons) soft butter



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