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Parmesan Corn on the Cob

kept bymondobff
recipe bydamndelicious.net
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Ingredients: 

8 ears corn, unhusked
8 tablespoons unsalted butter, at room temperature
2 cloves garlic, pressed
1/2 teaspoon dried thyme
Kosher salt and freshly ground black pepper, to taste
1/2 cup freshly grated Parmesan
2 tablespoons chopped fresh parsley leaves


 

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