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Peppery Cheese Bread

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Ingredients: 

2 1/2 cups all-purpose flour
1 tablespoon sugar
1 1/2 to 2 teaspoons cracked black pepper
1 teaspoon baking powder
3/4 teaspoon salt
1/2 teaspoon baking soda
2 beaten eggs
1 8-ounce carton plain low-fat yogurt
1/2 cup cooking oil
1/4 cup milk
1 tablespoon spicy brown mustard
1 cup shredded cheddar cheese (4 ounces)
1/4 cup thinly sliced green onions


 

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