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Pesto Chicken Tart Recipes from The Kitchn

kept byIlanaKS
recipe byThe Kitchn
Notes: 

Makes dinner for 2, appetizers for 4

Note: You can easily sub pizza or flat bread dough in this recipe, or any other bread base you can think of.

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Ingredients: 

1 sheet frozen puff pastry
1 small head of peeled garlic cloves (optional)
3 heaping tablespoons basil pesto, homemade or store bought
1 scant cup cooked, diced chicken breast
1/2 cup shredded mozzarella
2 tablespoons grated Parmesan
Kosher salt and freshly ground black pepper


 

Comments

Andy_Knight's picture
Andy_Knight

this looks nice

 
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